Starters

Carrot and Cardamom Soup
Verjus Gel, Pickled Carrot, Carrot and Red Onion Pakora

Beef Carpaccio
Textures of Parmesan, Summer Truffle, Rocket

Ballotine of Guinea Fowl and Black Pudding
Celeriac Puree, Bearnaise Croquette, Watercress, Onion Jam

Warm Scottish Lobster (RP)
Sweetcron Bavarois, Samphire, Toasted Brioche

Grilled Tuna Nicoise
Tomato Ketchup, Garlic Cream ,Dried Vegetables

Leek And Truffle Mousse, Crispy Quails Egg
Confit Potatoes, Smoked Leek Emulsion,Pickled Cucumber