Relaxed Bistro Dining at
In contrast to the atmospheric mystery of our Dungeon Restaurant, the Orangery is a bright, airy place to eat, drink and relax, its huge windows giving a fine view of the South Esk river and the rolling Scottish skies overhead. Family-friendly and informal, this bistro-style restaurant offers a modern mix of Scottish and European cuisine with plenty of family favourites to keep everyone happy, whether you’re here for a hearty breakfast, laid-back lunch, afternoon tea with Champagne, or dinner as dusk settles across the castle estate.
Please see our sample menu below.
Soup of the Day, Homemade Bread £6.50
Duck Pate with Melba Toast, Date and Rosemary Chutney £8.10
Roast Brie Wrapped in Parma Ham, Mixed Leaf Salad, Bitter Orange Dressing £7.50
Salmon Roulade, Lemon and Dill Mayonnaise, Fennel and Red Onion £8.50
Grilled Rainbow Trout, Toasted Almond and Caper Dressing, Charred Endive £8.10
Craemed Mushroom Tart, Watercress Waldorf Salad £7.40
8oz Prime Borders Rib Eye or Sirloin Steak, Slow Roast Tomato, Field Mushroom, Watercress & Homemade Rustic Chips £26.50 (£5 supplement)
Choice of Blue Cheese, Béarnaise or Pepper Sauce
Our Homemade Borders Beef Burger with Brioche Bun, Homemade Rustic Chips, Fried Onions, Tomato Chutney (With Bacon or Cheese) £15.00
Corn Fed Chicken Kiev, Sauteed Potatoes, Braised Leek £17.80
Spiced Lamb Casserole, Chickpea and Herb Hummus, Roast Root Vegetables £18.50
Roast Salmon, Carrot and Cardamom Sauce, Toasted Israeli Couscous £17.95
Pan Fried Hake, Barley Risotto, Prawn and Dill Broth £18.70
Stuffed Aubergine with a Herb Crust, Pilaf Rice, Toasted Flat Bread, Harissa £16.95
All desserts £6.30
White Chocolate and Cranberry Bread and Butter Pudding
Lemon Curd and Cream Cheese Roulade, Mint Balm, Dehydrated Lemon
Chocolate Tart, Soused Clementine, Clotted Cream
Pineapple Turnover, Caramelised Pineapple Ice-Cream
Selection of Cheeses, Oatcakes, Chutney £9.50
Should you require a light fruit platter, cheese or sorbet, please ask your server.
(Served from 12.00 to 17.00)
Honey-Roasted Ayrshire Ham, Mustard Mayonnaise and Rocket
Belhaven Smoked Salmon, Horseradish Crème Fraiche
Hen’s Egg, Watercress and Mayonnaise
Isle of Mull Cheddar with Pickle
All served on either Split Tin White or Wholemeal Brown Bread, accompanied by Homemade Crisps, Coleslaw and Salad - £7.10
Our Classic Steak Baguette - £10.00
Prime Borders Sirloin Steak in a White Baguette, Caramelised Onions and Wholegrain Mustard, Homemade Rustic Chips and Coleslaw.