Relaxed Bistro Dining at
In contrast to the atmospheric mystery of our Dungeon Restaurant, the Orangery is a bright, airy place to eat, drink and relax, its huge windows giving a fine view of the South Esk river and the rolling Scottish skies overhead. Family-friendly and informal, this bistro-style restaurant offers a modern mix of Scottish and European cuisine with plenty of family favourites to keep everyone happy, whether you’re here for a hearty breakfast, laid-back lunch, afternoon tea with Champagne, or dinner as dusk settles across the castle estate.
Please see our sample menu below.
Soup of the Day, Homemade Bread £6.50
Warm Pork Belly with a Cola Glaze, Kohlrabi Slaw & Corn Bread £7.90
Chicken Liver & Balsamic Vinegar Pate, Pickled Grapes £6.80
Salmon Mousse with Cucumber Relish & Watercress £8.10
Poached Pollock in Herb Oil, Warm Potato Salad, Grapefruit Gel £7.95
Roast Tomato Terrine, Basil Pesto, Sourdough Toast, Parmesan Shavings £6.95
8oz Prime Borders Rib Eye or Sirloin Steak, Slow Roast Tomato, Field Mushroom, Watercress & Homemade Rustic Chips £25
Choice of Blue Cheese, Béarnaise or Pepper Sauce
Our Homemade Borders Beef Burger with Brioche Bun, Homemade Rustic Chips, Fried Onions, Tomato Chutney (With Bacon or Cheese) £15
Stuffed Leg of Corn Fed Chicken, Coconut Rice, Curry Sauce £18
Pork and Lemon Sausage with Burnt Onion Gravy, Caramelised Onion and Creamed Mashed Potatoes £17.50
Pan Fried Cod with Herb Polenta and Salsa Verde, Slow Roasted San Marzano Tomatoes £18.50
Grilled Rainbow Trout, Lemon Butter, Chargrilled Vegetables, Rocket Salad £18.50
Piquillo Pepper Linguini, Goats Cheese Crumb, Black Olives £15
All desserts £6.50
Summer Pudding with Clotted Cream
Chocolate Delice, Brandy Snap, Raspberry Sorbet
Lemon Mousse, Marmalade Centre, Lemon Shortbread
Warm Banana Loaf, Walnut Ice Cream, Butterscotch Sauce
Selection of Cheeses, Oatcakes, Chutney £9.00
Should you require a light fruit platter, cheese or sorbet, please ask your server.
(Served from 12.00 to 17.00)
Honey-Roasted Ayrshire Ham, Mustard Mayonnaise and Rocket
Belhaven Smoked Salmon, Horseradish Crème Fraiche
Hen’s Egg, Watercress and Mayonnaise
Isle of Mull Cheddar with Pickle
All served on either Split Tin White or Wholemeal Brown Bread, accompanied by Homemade Crisps, Coleslaw and Salad - £6.20
Our Classic Steak Baguette - £8.50
Prime Borders Sirloin Steak in a White Baguette, Caramelised Onions and Wholegrain Mustard, Homemade Rustic Chips and Coleslaw.