Desserts

Iced Raspberry Parfait (RP)
Hazelnut Biscuit, Tangy Lemon gel, Fresh Scottish Raspberries, hazelnut cremeux

Robert Parker’s Assiette of Fresh Seasonal Fruit (RP)
Pineapple, Kiwi, Grapefruit & Apple Salad, Clear Honey & Rapeseed Oil Dressing

Apricot soufflé
Iced Apricot Parfait, Apricot Jam, Basil gel, Black Pepper Viennese Biscuit

Set Elderflower Custard
Green Apple Sorbet, Apple and Vanilla Doughnut, Toasted Butter Crumb

Dark Chocolate Chiboust, Pistachio, Lime And Mango
Turkish delight, sorbet, dehydarated chocolate

Scottish Strawberry Mille Feuille
Creme Fraiche Ripple Sorbet, Compressed Strawberries, Bakers Cream