Dining

Experience dining at Dalhousie Castle

Make the most of Christmas with family and friends at Dalhousie Castle. Relax in front of the fire in the Drawing Room with Afternoon tea, or indulge in Festive Fayre served throughout December. 

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Christmas Dining

Christmas Afternoon Tea throughout December - £15.95 per person

Relax in the traditional Drawing Room with Festive Afternoon Tea, served daily from 1st to 23rd of December 2013.

Afternoon Tea Menu
Turkey finger Sandwich
Smoked Salmon finger Sandwich
Brie and Cranberry finger Sandwich
Warm Scones with Clotted Cream and Preserve
Mince Pie
Homemade Stolen Loaf
Dundee Cake
Glass of Mulled Wine

Christmas lunches throughout December
2 courses £19.00, 3 courses £23.00 per person

Our festive lunches are served daily throughout December in the Orangery with panoramic views over the grounds and river Esk.

Soup of the day
Rillette of pork with piccalilli
Smoked salmon with horseradish cream
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Roast turkey with pigs in blankets, roast potatoes and winter vegetables
Herb crusted Pollock with caper butter, steamed potatoes, savoy cabbage and carrots
Roast vegetable wellington, with wild mushrooms and pine nuts
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Homemade Christmas pudding, brandy sauce
Warm chocolate and pecan brownie with raspberry ripple ice-cream
Selection of Scottish cheeses

Download our Festive Brochure by clicking here.

For further information and reservations,
Dalhousie Castle Hotel and Spa,
Bonnyrigg, Edinburgh, telephone: 01875 820153
Email: info@dalhousiecastle.co.uk
    

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